ALIAS

blue claw crab meat, chive, blackberry, extra virgin olive oil 11.

grilled radicchio, balsamic reduction, extra virgin olive oil 9.

blue cheese, mesclun, walnut vinaigrette 9.

new potato, caramelized onion, chives, goat cheese, braised cherries 11.

parsley and celery leaf salad, meyer lemon, tartar sauce 13.

goat cheese, zested hazelnuts, balsamic 9.

zucchini, roasted corn, cauliflower puree, crispy okra 23.

eggplant caponata, balsamic roasted tomatoes, yogurt 21.

hen of the woods mushroom, arugula, pine nuts, parmesan 17.

kabocha squash, braised baby napa cabbage, mushroom jus 19.

cole slaw, jumbo fried onion rings 19.

parsnips, fingerling potatoes, brussels sprouts, beef jus 22.

toasted sesame bun, grilled onions, Russian dressing, pickles 10.
with Vermont Cheddar or Maytag blue cheese 11.
with bacon +1.

sesame bun, two panko crusted portobellos stuffed with black beans, queso blanco, pico de gallo, jalapeno mayo 10.

toasted sesame bun, cole slaw 10.

house made corn tortilla chips, grilled tomatillo salsa,
monterrey jack & cheddar cheese, guacamole 11.
with chicken or pork carnitas 13.
with side of jalepeņos +1. house pickled jalepeņos +2.

spicy aioli

parmesan, pine nuts, currants

lemon, olive oil, sea salt

Vermont cheddar

your choice any three sides 18.

selection of seasonal fresh made dessert

glass 6. half liter carafe 16. full liter carafe 32.

Tequila, fresh lime juice, triple Sec 6.

Vodka, pressed ginger, drop of lemon, up 10.

Vodka, Pom juice, fresh lime, simple syrup, served up 9.

Vodka, passion fruit puree, simple syrup, served up 9.